Thursday, 1 September 2016

Adventures in the Kitchen

Well, despite my best intentions, it has once again been months since my last post. :-( I have taken hundreds of pictures since then, so it's high time at least a few of them made it onto my blog!

There are no exciting stories to accompany these particular pictures. These are just several instances when I happened to have my camera with me as I was learning to do things "the Filipino way".
 
Preparing vegetables to cook over a charcoal stove

Many Filipinos cook over stoves such as these, using either charcoal or wood for fuel
The last stage of lunch preparations: frying fish to eat with the rice and vegetables we had just cooked

Learning how to cut a pineapple the Filipino way

After the majority of the skin is cut off, the "eyes" are removed in diagonal rows

My turn to have a try :-)

Like a flower arrangement, only with fruit! Haha

Ta-da! The orange on top was slightly precarious, but these were the only fruits I had in my house at the time!



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